Friday, July 1, 2011

french martini


I have not posted all week.  It has been one of those weeks.  I am so glad it is Friday.  I should be posting some amazingly yummy and adorable patriotic sweet treat but, I am not.  Instead I give you something that is not even American.  I promise I love this country.  I promise you I will be out celebrating this weekend.  The fourth of July is my favorite holiday.  Because it has been a craptastic week I give you this non-American amazing martini.  When 5:00 hits I will have one of these in hand.  I will relax and be completely prepared to tie one on this weekend.  A happy and safe holiday to all.   Is it 5:00 yet?

french martini
adapted: barefoot contessa

    * 2 ounces fresh pineapple juice
    * 2 ounces GOOD cold vodka (kettle one or grey goose)
    * 12 ounce chambord

yields: two amazing martinis

Combine the ingredients in a cocktail shaker. Fill a martini glass with ice and pour the cocktail over the ice.

4 comments:

That Girl said...

I'm worse than you. It's been almost 2 weeks and I'm not sure when I'm going to have a spare minute for blogging!

Anonymous said...

enjoy the holiday weekend! you definitely have started it off right with one of these! Im off to make myself one right now! Thanks for sharing! happy fourth!

Kitchen Belleicious said...

saving this in my files come december! it looks amazing- oh i van just taste it now!

taylor crary said...

You’ll have to try a sugar dog from the QW. Its vodka and grapefruit based and takes a greyhound to another level.

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