Last year at the cookie exchange we blew through 8 bottles of champagne before the gift exchange. The girls can drink! This year I was not going to let that happen again. I pulled out the punch bowl and mixed up a big batch of champagne punch that packed a little extra something something with the white rum. We went through two big batches and I think everyone left with a little warmth in their body and a little pep in their step from the bubbly and sugar. This punch tastes good, is inexpensive, looks beautiful and definitely does the job. Cheers!
pomegranate champagne punch
adapted: bon appetit
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